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Cranberry-Chocolate Tart

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Epicurious
Related tags
dessert gluten free nut free thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
65%
CHOL
25%
SOD
39%

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Ingredients for 10 servings

1/2 cup cranberry juice, divided

1 teaspoon unflavored gelatin

1 12-ounce bag fresh or frozen cranberries

3/4 cup sugar

2 teaspoons fresh lemon juice

1 teaspoon finely grated lemon peel

1 teaspoon grated peeled fresh ginger

Pinch of salt

4 tablespoons finely chopped crystallized ginger

1 1/4 cups chocolate wafer cookie crumbs (made from about 6 1/2 ounces cookies, finely ground in processor)

1/4 cup sugar

1/8 teaspoon salt

5 to 6 tablespoons unsalted butter, melted

1 8-ounce container mascarpone cheese*

1/2 cup powdered sugar

1/2 cup chilled whipping cream

1 teaspoon vanilla extract

Thin strips of crystallized ginger (optional garnish)

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