Vegan Apple Cinnamon And Raisin Muffin

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1 cup organic rice milk

1/2 cup grapeseed oil

1 1/4 cups agave nectar

11/2 cups unsweetened apple sauce

2 tbsp pure vanilla extract

1 cup buckwheat flour

1 cup garbanzo bean or chickpea flour

3/4 cup brown rice flour

3/4 cup tapioca flour

1 1/2 tsp xanthan

2 tsp gluten free baking powder

1 tsp Celtic sea salt

2 cups raisins

1 tbsp cinnamon

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