Linguine With Sun-Dried Tomatoes

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Southern Living


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1 (16-oz.) package linguine

1 (7-oz.) jar sun-dried tomatoes in oil

1/4 cup pine nuts

3 garlic cloves, minced

1/4 cup extra virgin olive oil

1 (4-oz.) package crumbled feta cheese

2 tablespoons thin fresh basil strips

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