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Grilled Calamari With Beans And Mint Oil Recipe

8 faves
Nutrition per serving    (USDA % daily values)
CAL
444
FAT
154%
CHOL
8%
SOD
1%

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Ingredients for 4 servings

8 small whole calamari

1/4 cup mint oil, recipe follows

1/2 cup packed fresh mint leaves

1 lemon, zested and juiced

2 tablespoons extra-virgin olive oil

Salt and pepper

1 tablespoon chopped fresh rosemary leaves

3/4 cup extra-virgin olive oil

1 tablespoon chopped fresh marjoram leaves

4 tablespoons finely chopped red onion

1 1/2 cups cooked Great Northern beans

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