Mixed Green Salad With Cilantro-Lime Vinaigrette

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Eat.Drink.Smile.
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
68%
CHOL
0%
SOD
11%

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Ingredients for 4 servings

1 (5 oz) bag mixed salad greens

2 oranges, peeled and sectioned

1 avocado, sliced

1/4 cup peeled, cubed jicama* (about 1/2 inch cubes)

6 Tbsp Cilantro-Lime Vinaigrette

1/2 cup cider vinegar

2 Tbsp chopped fresh cilantro

1 tsp grated lime rind

1 Tbsp honey

1/4 tsp salt

1/4 cup of olive oil

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