Pan-Fried Chicken & Shaken Peas

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
63%
CHOL
66%
SOD
20%

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Ingredients for 4 servings

new potatoes , to serve

1 small onion , finely chopped

pinch of sugar

1 garlic clove , crushed

350.0g frozen peas

4 tbsp crème fraîche , full or half fat

4 boneless chicken breasts , skin on (weighing about 175g/6oz each)

2 tbsp olive oil

1 tbsp fresh mint , chopped

25.0g butter

1 heaped tbsp horseradish cream

½ iceberg lettuce or 1 cos lettuce, shredded

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