Mushroom And Prosciutto Frittata

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
285
FAT
64%
CHOL
208%
SOD
14%

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Ingredients for 4 servings

1/2 cup onion , thinly sliced

pepper

1/4 cup fresh parsley , chopped

1/4 cup water

1/2 cup prosciutto , slivered

cooking spray

8 eggs

1/3 cup green pepper or red pepper, chopped

1 (6 ounce) package sliced portabella mushrooms , 1/2 inch thick

salt

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