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Dinner Tonight: Mapo Tofu

8 faves
Nutrition per serving    (USDA % daily values)
CAL
509
FAT
109%
CHOL
22%
SOD
32%

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Ingredients for 3 servings

1 pound soft tofu, drained and cut into 1 inch cubes

3 tablespoons peanut oil

6 ounces ground pork

2 garlic cloves, minced

2 leeks, thinly sliced, thick green parts discarded

2 1/2 tablespoons chili bean paste

1 tablespoon fermented black beans

2 teaspoons Sichuan pepper, ground

1 cup chicken stock

2 teaspoons white sugar

2 teaspoons light soy sauce

2 tablespoons cornstarch mixed with 3 tablespoons cold water

1 tablespoon scallions, sliced

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