Boca Chik'n Pot Pie

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
55%
CHOL
0%
SOD
21%

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Ingredients for 6 servings

3 frozen BOCA Original Chik’n Veggie Patties, coarsely chopped

3 cups frozen mixed vegetables (peas, carrots, corn)

1 can (10-3/4 oz.) condensed cream of celery soup

1/4 cup water

1/2 tsp. ground black pepper

1 pkg. (14.1 oz.) ready-to-use refrigerated pie crusts (2 crusts)

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