Salt-Kissed Buttermilk Cake Recipe

243 faves | 3 recommends
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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
195
FAT
18%
CHOL
23%
SOD
32%

Comments

I made it with roasted apricots and blueberries - delicious and not too sweet.
krus mynta   •  13 Jul   •  Report
Yum! I made this last year. Making this for Easter this weekend!
fdcf4ab753fa   •  5 Apr   •  Report
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Ingredients for 12 servings

2 1/2 cup whole wheat pastry flour

1 tbsp Baking Powder

1/2 cup fine-grain natural cane sugar (or brown sugar)

1/2 tsp Salt

2 x Eggs

1 cup Buttermilk

1/4 cup Butter, melted and cooled a bit

2 x zest of lemons

1 cup Raspberries

3 tbsp large grain raw sugar

1 tsp large grain salt

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