Honey-Mustard Chicken Pasta

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
25%
CHOL
53%
SOD
14%

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Ingredients for 4 servings

300.0g cooked chicken , torn into rough pieces

4 tomatoes , quartered, then each chunk halved

1.0 tsp clear honey

300.0g farfalle or other pasta shape

1 heaped tsp wholegrain mustard

small bunch basil , leaves roughly torn

3.0 tbsp reduced-fat mayonnaise (use full-fat if you prefer)

4 spring onions , thinly sliced (or use ½ red onion, thinly sliced)

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