Warm Blue Cheese Dip With Garlic And Bacon

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Nutrition per serving    (USDA % daily values)
CAL
123
FAT
37%
CHOL
15%
SOD
15%

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Ingredients for 14 servings

2 tablespoons chopped fresh chives

4 ounces blue cheese, crumbled

7 slices bacon

2 cloves garlic, peeled and minced

1 (8 ounce) package cream cheese, softened

1/4 cup half-and-half

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