Spiced Chocolate Cake Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
426
FAT
107%
CHOL
97%
SOD
7%

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Ingredients for 8 servings

10 tablespoons unsalted butter, plus extra for greasing the cake pan

8 ounces dark chocolate (I particularly like Valrhona Le Noir Gastronomie 61% cacao)

2 teaspoons piment d’Espelette

6 eggs

1 cup sugar

pinch of kosher salt

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