Light Tacos

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1 orange, unpeeled and thinly sliced, divided

1/2 onion, peeled and thinly sliced, divided

4 cloves garlic, halved and smashed, divided

2 1/4 pound flank steak

Salt and freshly ground black pepper

1 cup light-colored beer, preferably lager

1/3 cup low-sodium soy sauce

1 large lime, juiced

1/2 serrano chile, seeded and minced

1 green onion, thinly sliced

2 teaspoons chopped fresh cilantro

1 head butter lettuce, leaves separated

1 avocado, peeled, pitted, and thinly sliced

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