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Grilled Peppered Steak With Multigrain Texas Toast

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Ingredients

2 slices multigrain bread

1/2 teaspoon olive oil

1 clove garlic

1/2 pound lean boneless sirloin steak, trimmed of all visible fat

3/4 teaspoon cracked tricolor peppercorns

2 tablespoons barbecue sauce

2 tablespoons prepared white horseradish sauce

1/2 tomato, cut into 4 slices

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