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Salmon With Honey-Coriander Glaze

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Nutrition per serving    (USDA % daily values)
CAL
222
FAT
21%
CHOL
27%
SOD
76%

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Ingredients for 4 servings

1 tablespoon whole coriander seeds

1/4 cup honey

5 tablespoons soy sauce

2 teaspoons fresh lemon juice

4 salmon fillets (5 ounces each), skinned

2 teaspoons vegetable oil

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