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Baked Acorn Squash

Nutrition per serving    (USDA % daily values)
CAL
107
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

2 small acorn squash , halved and seeded

1 teaspoon ground nutmeg

1 teaspoon cinnamon

2 tablespoons honey

1 cup orange juice

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