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Glutton for Life


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3 cups canned organic tomato paste

1/4 cup whey (or 3 tablespoons raw apple cider vinegar)

1 tablespoon sea salt

1/2 cup maple syrup (grade B)

1/4-1/2 teaspoon spicy pimentón (or cayenne), to taste

3 cloves garlic, peeled and mashed

1/2 cup fermented fish sauce

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