The Bilbao Breakfast

18 faves
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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
134
FAT
10%
CHOL
4%
SOD
1%

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Ingredients for 10 servings

200 g pudding rice

1 L filtered tap or natural spring water

1 large cinnamon stick

25 g unsalted butter

250 ml milk

20 g corn flour

50 g unrefined caster sugar

Cinnamon baked plums

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