FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Grilled Stone Fruits With Balsamic And Black Pepper Syrup

Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

Oil, for rubbing grill or cooking spray to prepare surface of grill or grill pan

6 pieces stone fruit, plums, peaches or nectarines, apricots cut around the pit and separated in halves

1/2 cup balsamic vinegar

1 small, peeled chunk ginger root, 1/2-inch

2 tablespoons brown sugar

1/2 teaspoon coarse black pepper

You might also like

California Grilled Chicken Avocado And Mango Salad
Skinny Taste
Grilled Peach And Burrata Crostini
Spoon Fork Bacon
Grilled New York Strip Steaks With Cherry-Port...
Spoon Fork Bacon
Grilled Peaches W/Crème Fraîche Recipe
White On Rice Couple
Grilled Apricot And Goat Cheese Salad
Chef Bradley Ogden
Grilled White Peaches Recipe W/Honey Balsamic G...
White On Rice Couple
Grilled Portobello Mushroom Burgers
Skinny Taste
Barbecue Apricot Chicken
Real Simple
Grilled Peach And Haloumi Salad
A Cozy Kitchen
Tarragon Balsamic Grilled Peaches And Vegetable...
The Healthy Apple