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Oven Roasted Cauliflower

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Skinny Taste
Related tags
sides gluten free low carb nut free vegetarian passover
Nutrition per serving    (USDA % daily values)
CAL
128
FAT
34%
CHOL
2%
SOD
6%

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Ingredients for 6 servings

6 cups uncooked cauliflower florets (about 1 large) cut small

3 garlic cloves, chopped

1/4 cup olive oil

kosher salt and fresh pepper

juice of 1/4 lemon

1/4 cup Parmigiano Reggiano, freshly grated

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