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Butterscotch Pudding

View full recipe at: Fine Cooking

Recipe Details

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Nutrition

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Details

GF Gluten free

V Vegetarian

LC Low-carb

8 Ingredients

1 cup milk
1/2 cup sugar
1 tsp. vanilla extract
6 large egg yolks
1/4 cup water
2 cups heavy cream
1 tsp. salt
1/4 cup firmly packed dark brown sugar

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Preparation

Read recipe preparation at Fine Cooking

Photos

By Fine Cooking

Nutrition details

Nutrition by Foodily
Total calories: 2656 Calculations based on total weight of ingredients
Calories per gram: 2.6 This recipe contains a total of 2656 calories or 2.6 calories per gram.
Total fat: High 71.3% of calories from fat. Approx. 210.4g fat in entire recipe.
Saturated fat: High 41.8% of calories from saturated fat. Approx. 123.5g saturated fat in entire recipe.
Carbohydrates: Low 25.0% of calories from carbs. Approx. 166.3g carbs in entire recipe.
Sugar: Med 22.7% of calories from sugar. Approx. 150.6g sugar in entire recipe.
Protein: Low 5.1% of calories from protein. Approx. 33.6g protein in entire recipe.
Cholesterol: High This recipe contains 1,780.5mg of cholesterol.
Sodium: Med This recipe contains 2,673.9mg of sodium.
Dietary fiber: Low This recipe contains 0.0g of fiber.

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