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Cream Cheese Pound Cake With Lime Glaze

Recipe Details
Nutrition

Details

Cook time:

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13 Ingredients

  • 3 1/4 cups cake flour
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 18 Tbs. (2 1/4 sticks) unsalted butter
  • 8 oz. cream cheese
  • 3 cups granulated sugar
  • 6 eggs
  • 1 tsp. vanilla extract
  • 3 Tbs. fresh lime juice
  • 2 tsp. finely grated lime zest
  • 1/4 cup fresh lime juice
  • 3/4 cup granulated sugar
  • Confectioners' sugar for dusting

Preparation

Read recipe preparation at Williams-Sonoma  

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