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Roasted Tomato Focaccia

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1 package active yeast (1 tablespoon)

1 cup warm water

3 ½ cups all purpose flour, approximately

1 tsp. salt

1/3 cup extra virgin olive oil

32 oz cherry tomatoes

2 -3 garlic cloves, chopped in half

2 tablespoons fresh oregano or basil, chopped

salt & pepper

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