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Sauteed Radishes With Mint

Recipe Details
Nutrition

Details

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6 Ingredients

  • 1 Tbsp extra virgin olive oil
  • 1 Tbsp butter
  • 1 lb radishes, trimmed and cut lengthwise into 1/2-inch wedges
  • 1/2 tsp sea salt
  • 1/4 tsp freshly ground black pepper
  • 2 Tbsps mint, roughly chopped

Preparation

Read recipe preparation at Food52  

nice
Bobby Mishra   •  15 Apr   •  Report
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