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Grilled Fish Steaks With Chunky Tomato Sauce

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Campbell's Kitchen
Related tags
main-dish low carb nut free memorial day dinner
Nutrition per serving    (USDA % daily values)
CAL
241
FAT
31%
CHOL
45%
SOD
22%

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Ingredients for 6 servings

Vegetable cooking spray

1 stalk celery, chopped (about 1/2 cup)

1 small green pepper, chopped (about 1/2 cup)

1 medium onion, chopped (about 1/2 cup)

1/2 teaspoon dried thyme leaves, crushed

1/4 teaspoon garlic powder or 2 small cloves garlic, minced

1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Tomato Soup

2 tablespoons lemon juice

1/8 teaspoon hot pepper sauce (optional)

6 swordfish or tuna steak, 1-inch thick (about 2 1/4 pounds)

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