American Flag Cake

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
361
FAT
45%
CHOL
43%
SOD
29%

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Ingredients for 12 servings

1 3/4 cups sugar

3 eggs, room temperature

2 1/2 teaspoons baking powder

2 1/2 cups all-purpose flour

1/2 teaspoon salt

1 pint blueberries, rinsed and drained

3/4 cup butter, softened

1 1/2 teaspoons vanilla

1 1/4 cups milk

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