Penne With Broccoli

By Sunset
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1 1/2 pounds broccoli florets

1/4 cup olive oil

3 cloves garlic, peeled and minced

1/2 teaspoon hot chili flakes

About 1/2 teaspoon salt

About 1/4 teaspoon pepper

12 ounces dried penne pasta

1/3 cup grated pecorino romano cheese

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