Hot Buttered Rum Batter

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
170
FAT
20%
CHOL
8%
SOD
9%

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Ingredients for 30 servings

1 lb light brown sugar

1/2 lb butter

1 teaspoon cinnamon

1 teaspoon nutmeg

1 teaspoon salt

1 teaspoon ground cloves

1 teaspoon vanilla bean paste or vanilla extract

1 lb dark brown sugar

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