Peanut-Oil-Fried Chicken Wings With Spicy Peanut-Apricot Dipping Sauce

By Oprah
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1 cup apricot jam

1 medium clove garlic minced

1/2 to 1 tsp. crushed red chili flakes

1/2 cup chicken broth

3 Tbsp. peanut butter

1 Tbsp. soy sauce

2 Tbsp. chopped fresh cilantro plus 1 tsp. for garnish (optional)

Kosher salt

1 Tbsp. chopped peanuts

3 to 4 cups peanut oil for frying

24 chicken wings rinsed and patted dry with paper towels

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