FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Sweet Potatoes Supreme With Corn Bread Pudding

Nutrition per serving    (USDA % daily values)
CAL
676
FAT
119%
CHOL
52%
SOD
25%

Comments

Add a comment

Ingredients for 8 servings

1 (13.5 ounce) can coconut milk

1/2 cup butter, softened

1 cup (packed) dark brown sugar

4 cornbread muffins

2 eggs

1/2 teaspoon ground cinnamon

2 cups mini marshmallows

1 (15 ounce) can canned mashed sweet potatoes

3 large orange-fleshed sweet potatoes, peeled and sliced

3 large yellow-fleshed sweet potatoes, peeled and sliced

1/2 teaspoon ground nutmeg

1 teaspoon ground cinnamon

1/4 cup cream

1 pinch salt

1/4 teaspoon ground cloves

1/2 (8 ounce) can almond paste

You might also like

Beet Citrus Salad
La Tavola Marche
Blistered Fava Bean And Butter Lettuce Salad
Spoon Fork Bacon
Simple Blood Orange And Kale Salad With A White...
Spoon Fork Bacon
Kale Salad With Orange Blackberry Vinaigrette
Vegan YumYum
Spicy Hummus & Quinoa Falafel
Farmgirl Gourmet
Suprême Of Chicken With Truffled Sausage, Potat...
Great British Chefs
Kale And Citrus Salad
Saveur
Antipasto Supreme Pasta Salad
McCormick
Red Lentil-Crusted Grouper With Saag Recipe
Food Republic
Supreme Pasta Salad With Salad Toppins
McCormick