Cheese, Onion And Bread Souffle

5 faves
More from this source
Real Simple

Comments

Add a comment

Ingredients

2 tablespoons butter, plus more for the dish

10 slices (about 10 ounces) stale soft white or sourdough bread, crusts removed and torn into ½-inch pieces

2 cups hot milk

1 small onion, sliced into ¼-inch rounds

4 eggs, separated

7 ounces Swiss cheese, grated

1 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

1 pinch ground nutmeg

1 pinch ground cayenne pepper

You might also like

Baked Feta With Tomatoes And Olives
smitten kitchen
Spinach, Dill and Feta Baked in Phyllo
Cat Cora
Hearty Potato & Cheddar With Bacon Soup
Wolfgang Puck
Apple Cheddar Grilled Cheese
Foodess
Rustic Fig And Goat Cheese Pizza
Sprouted Kitchen
Tomato, Broccoli & Mozzarella Pasta Casserole
The Kitchn
Cucumber And Feta Salad
David Lebovitz
Tomato, Cucumber & Feta Salad
Cat Cora
Spinach With Feta & Pine Nuts
The Naptime Chef
Simple Spinach & Ricotta Frittata
Veggie Num Num