Blueberry Crumb Cake And A Valentine's Giveaway!

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Framed Cooks


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1 cup all-purpose flour (spooned and leveled)

1/2 cup packed light-brown sugar

1/4 teaspoon salt

1/2 cup butter


4 tablespoons unsalted butter, softened, plus more for pan

1 1/2 cups all-purpose flour (spooned and leveled) , plus more for pan

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/4 teaspoon allspice

3/4 cup granulated sugar

1 large egg

2/3 cup low-fat buttermilk, well shaken

1 1/2 cups blueberries

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