Garlicky Shrimp And Spinach Bake Recipe

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Gluten Free Goddess
Nutrition per serving    (USDA % daily values)
CAL
468
FAT
10%
CHOL
4%
SOD
4%

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Ingredients for 4 servings

A splash of extra virgin olive oil

2 cup frozen shelled wild caught shrimp (not farmed, if possible)

5 tbsp garlic, chopped

2 x chopped fresh basil or parsley Black pepper

cup A splash of golden balsamic vinegar

2 x cooked Long-Grain Brown Rice

1 x chopped frozen spinach, thawed, drained

A handful of organic sweet grape tomatoes, halved t

oz A pinch of nutmeg and Old Bay Seasoning, to taste

salt and freshly ground pepper to taste

6 x garlic and herb marinated mozzarella, sliced

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