FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Artichoke-Arugula Soufflé Squares

More from this source
Food & Wine
Related tags
salad low carb vegetarian New Year's purim lunch french

Comments

Add a comment

Ingredients

olive oil, for brushing

4 scallions, cut into thirds

3 garlic cloves

1 cup packed arugula leaves

Two 6-ounce jars marinated artichoke hearts—drained, rinsed and patted dry

6 large eggs

1/2 teaspoon freshly grated nutmeg

1/4 teaspoon freshly ground pepper

Tabasco sauce

1/2 pound sharp cheddar cheese, shredded (2 cups)

coarse salt, for sprinkling (optional)

You might also like

Twice-Baked Goat's Cheese Soufflés With Apple &...
BBC Good Food
Artichoke And Mushroom Soufflé
Saveur
Artichoke And Emmental Soufflé
Food52
Artichoke & Roasted Red Pepper Soufflé Omelette
BBC Good Food
Artichoke Souffle Pie
Food.com
Goat Cheese Souffles In Phyllo Cups With Frisée...
Epicurious
Muenster Cheese Soufflé With Red Bell Pepper An...
Epicurious
Herb Soufflé Omelette
BBC Good Food
Smoked Salmon Soufflé With Gingered Salad
Food & Wine
Polenta Soufflé And Salad
Sunset