Soup E Morgh

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One 3 1/2-pound chicken or store-bought rotisserie chicken

10 cups organic chicken stock

1 limo amani (Persian dried lime), crushed

1 tablespoon turmeric

1/2 teaspoon red chile flakes + more for garnish

1/2 cup potato, cut into small dice

1/2 cup carrots, cut into small dice

1/2 cup celery, cut into small dice

1 teaspoon chopped oregano

8 ounces vermicelli or angel hair pasta

1 cup organic, diced tomatoes 1/4 cup chopped Italian parsley + 1/2 cup whole Italian parsley leaves

1/4 cup fresh squeezed lime juice + more for garnish

-- Salt and pepper, to taste

-- Freshly ground pepper, to taste

2 cloves garlic, minced

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