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Teriyaki Salmon W/ Sriracha Mayo

1 fave
Nutrition per serving    (USDA % daily values)
CAL
544
FAT
64%
CHOL
90%
SOD
84%

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Ingredients for 4 servings

1 lb. salmon filet

1/4 cup soy sauce

2 Tbsp. water

1/2 Tbsp. toasted sesame oil

1 inch fresh ginger

1/2 tsp minced garlic

2 Tbsp. brown sugar

2 Tbsp. rice wine

1 tsp corn starch

1/4 cup mayonnaise

2 Tbsp. sriracha hot sauce

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