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Apple-Butterscotch Brownies

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Southern Living
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dessert vegetarian fathers day

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Ingredients

1 cup chopped pecans

2 cups firmly packed dark brown sugar

1 cup butter, melted

2 large eggs, lightly beaten

2 teaspoons vanilla extract

2 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

3 cups peeled and diced Granny Smith apples (about 1 1/2 lb.)

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