Maltesers Muffins

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4 (37 g) packets malted milk balls, 24 left whole,the rest crushed (Maltesers)

1 tablespoon baking powder

1 medium egg


142 ml sour cream

1/2 teaspoon salt

5 tablespoons 1% low-fat milk

200 g golden icing sugar , sifted

25 g unsalted butter , softened

1 tablespoon skim milk

1 teaspoon vanilla extract

1 tablespoon golden syrup

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