Cornmeal Griddle Cakes

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Oxmoor House


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1 cup whole wheat flour

1 cup finely ground or sifted stone-ground white or yellow cornmeal

1/4 cup sugar

1/2 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1 large egg, lightly beaten

1 cup milk

1/2 cup sour cream

1/4 cup vegetable oil

Cooking spray

Honey or maple syrup

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