Panettone Muffins

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Baked Bree


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1 1/2 cups diced dried fruit

1/4 cup Captain Morgan Spiced Rum

1/4 cup butter

2 tablespoons vegetable oil

2/3 cup granulated sugar

2 large eggs

1/8 to 1/4 teaspoon Fiori di Sicilia, to taste

1 teaspoon vanilla extract

2 teaspoons baking powder

1/2 teaspoon salt

2 1/4 cups King Arthur Unbleached All-Purpose Flour

2/3 cup milk

2 generous tablespoons coarse white sparkling sugar, for topping

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