Easy Skillet Beef And Hash Browns

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Nutrition per serving    (USDA % daily values)
CAL
507
FAT
80%
CHOL
51%
SOD
41%

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Ingredients for 4 servings

2 cups frozen hash-brown potatoes

3 slices process American cheese

1 tablespoon Worcestershire sauce

1 pound ground beef

1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

1/4 cup ketchup

1/2 cup water

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