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Potato And Onion Quiche

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Food.com
Related tags
brunch low carb nut free vegetarian mothers' day lunch french
Nutrition per serving    (USDA % daily values)
CAL
639
FAT
126%
CHOL
114%
SOD
20%

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Ingredients for 6 servings

600 g onions , chopped

1 teaspoon chopped parsley

butter (for frying)

200 g barbecue potato chips, crushed lightly

90 g butter

CRUST

salt and pepper

FILLING

4 eggs

250 ml heavy cream

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