Caramel-Cashew Bars

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
148
FAT
24%
CHOL
7%
SOD
6%

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Ingredients for 48 servings

1/2 cup shortening

1/2 cup butter or margarine, softened

3/4 cup granulated sugar

3/4 cup packed brown sugar

2 eggs

1 teaspoon vanilla

2 1/4 cups Gold Medal® all-purpose flour

1 teaspoon ground cinnamon

1 teaspoon baking soda

1 1/2 cups chopped salted cashews

1 bag (14 oz) caramels, unwrapped

1/4 cup milk

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