FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Southwestern-Style Shrimp Taco Salad

2 faves


Add a comment


1/4 cup fresh lime juice

2 tablespoons olive oil

1 teaspoon ground cumin

2 teaspoons minced garlic

2 teaspoons maple syrup

2 teaspoons chipotle hot sauce

3/4 pound medium shrimp, peeled and deveined

2 ears shucked corn

cooking spray

1 cup chopped romaine lettuce

1/2 cup chopped green onions

1/4 cup chopped fresh cilantro

1 (15-ounce) can black beans, rinsed and drained

3 plum tomatoes, chopped

2 ounces baked blue corn tortilla chips (about 1 1/2 cups)

1/3 cup light sour cream

1/4 cup diced peeled avocado

lime wedges (optional)

You might also like

Potato Salad 'New Jersey' Style
Wolfgang Puck
Potato Salad With Green Goddess Dressing
The Year In Food
Ranch Style Chicken
The Pioneer Woman
New York Style Chopped Salad
The Pioneer Woman
Zuni Cafe’s Roasted Chicken + Bread Salad
smitten kitchen
Creamy Risotto-Style Brown Rice With Spring Gre...
Food Republic
Ranch Style Beans
Homesick Texan
Fried-Chicken Salad
Real Simple
Asian Style Coleslaw Recipe With Peanut Butter...
Gluten Free Goddess
Korean-Style Romaine