Dates Stuffed With Pistachios

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Elana's Pantry
Nutrition per serving    (USDA % daily values)
CAL
39
FAT
9%
CHOL
0%
SOD
1%

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Ingredients for 20 servings

1 cup pistachio nuts, shelled

1/4 cup Orange Juice

1 tsp orange zest

1 pinch Celtic Sea Salt

20 large dates

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