Dinner Tonight: Huaraches With Black Beans And Radish

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
634
FAT
138%
CHOL
21%
SOD
98%

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Ingredients for 4 servings

1 pound fresh corn masa or 1 3/4 cups dried masa harina for tortillas

Table salt

3/4 cup canned cooked black beans, drained

1/2 cup vegetable oil

1 1/2 cups tomatillo salsa or red chile salsa

2/3 cup grated queso anejo or queso fresco

2/3 cup white onion, chopped

1/2 cup cilantro, chopped

3 to 4 radishes, cut into matchsticks

2 limes, cut into wedges

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