Tater-Topped Sharp Cheddar Velveeta® Casserole

More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
537
FAT
105%
CHOL
54%
SOD
47%

Comments

Add a comment

Ingredients for 6 servings

1-1/2 lb. ground beef

1 onion, chopped

1 can (14.5 oz.) diced tomatoes, well drained

6 oz. Sharp Cheddar VELVEETA®, cut into 1/2-inch cubes

4 slices OSCAR MAYER Bacon, cooked, crumbled

2 cups frozen bite-size seasoned potato nuggets

You might also like

Grilled Cheese Sandwich Casserole
Framed Cooks
Broccoli Cheese & Cracker Casserole
The Pioneer Woman
Cheesy Corn Casserole
Saveur
Mac 'N' Cheese
Self Magazine
Sweetie Pie's Mac And Cheese Recipe
The Dr. Oz Show
Mac 'N' Cheese
Every Day with Rachael Ray
Hash Brown Casserole
Cooking Light
Cheesy Asparagus Casserole
Parade Magazine
Crawfish And Rice Casserole
Cooking Light
Ham And Cheese Potato Casserole
Real Mom Kitchen