Spicy Jerk Chicken Kebabs With Bell Peppers And Pineapple

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Ingredients

1 teaspoon whole allspice

1 teaspoon black peppercorns

4 whole cloves

1/4 cup packed brown sugar

1/4 cup fresh lime juice

1/4 cup low-sodium soy sauce

2 tablespoons Worcestershire sauce

2 teaspoons paprika

2 teaspoons dried thyme leaves

8 garlic cloves

3 large shallots, peeled and cut in half

1 (3-inch) piece peeled fresh ginger, thinly sliced

1 jalapeƱo pepper, halved and seeded

2 pounds skinless, boneless chicken breast, cut into 1-inch pieces

2 cups (1-inch) cubed pineapple (about 1 medium)

1 1/2 cups (1-inch) pieces red bell pepper (about 1 large)

1 1/2 cups (1-inch) pieces green bell pepper (about 1 large)

1 teaspoon salt

1/2 teaspoon black pepper

Cooking spray

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