Creole Chicken Wraps

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2 tablespoons paprika

2 teaspoons garlic powder

1 teaspoon cayenne pepper

1 teaspoon dried thyme

1 teaspoon chili powder

1 teaspoon ground cumin

Sea salt and freshly ground black pepper

1 cup mayonnaise

1 pound skinless, boneless chicken breasts

Vegetable oil, for the grill

4 pieces flatbread (use store-bought or make Guy's flatbread*)

1 cup shredded mozzarella cheese

4 plum tomatoes, sliced

1 Maui onion, thinly sliced

1 small red onion, sliced

8 romaine lettuce leaves

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